Turkey Taco Soup
20 oz Ground Turkey
1 tsp salt
2 Tbsp Dried Chopped Onion
2 Tbsp Chili Powder
1 Tbsp Cumin
Avocado Oil (enough to cook ground turkey)
2 C Diced Tomatoes
4 C Chicken Stock (homemade or canned)
1/2 Cabbage
In a large pan (or if your slow cooker has a brown setting), brown ground turkey and seasonings in avocado oil. While turkey is browning,slice cabbage into strips. (I put 1/2 a cabbage in the ingredients, but the cabbage I got was huge, so I only used 1/3 of it.)
Once turkey is cooked through, turn on slow cooker to low and add turkey, cabbage, tomatoes and stock.
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